Brindaliers Bar and Grill

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APPETIZERS

 

Homemade Pierogis- Four pierogis hand made from scratch.  These change frequently so ask what today’s filling is     7

 

Buffalo Chicken Dip- Chicken breast cooked with hot sauce, ranch dressing, cream cheese, and cheddar cheese and served with tortilla chips     8

 

Spinach n Artichoke Dip- A creamy combination of spinach, artichokes, garlic, and parmesan cheese and served with tortilla chips      8

 

Fried Pizza Rolls- Homemade pizza dough wrapped around today’s filling and deep fried, served with marinara     8

 

Jambalaya Balls- Homemade jambalaya formed and lightly breaded, served with Brindy ranch     8

 

Caprese- Layers of fresh mozzarella, sliced tomatoes, and fresh basil lightly dusted with salt and pepper and drizzled with balsamic vinaigrette     7

 

Calamari- Breaded and fried calamari rings tossed with red peppers, green onions, and topped with parmesan cheese.  Served with Brindaliers sauce and marinara      12

 

Stuffed Pretzels- Two soft pretzels filled with jalapeno jack cheese and served with honey mustard and ranch     9

 

Loaded Fries- A pile of fries topped with shredded cheddar and green onions.  Choose any topping: Homemade Chili, Bacon, OR Pulled Pork       9

 

Loaded Nachos- A mound of tortilla chips layered with melted cheddar, jalapeno jack cheese, tomatoes, black olives, fresh jalapenos, and green onions served with sour cream, Brindy salsa, and guacamole     9                                    Add Chicken, Bacon, OR Pulled Pork  +3

 

Fried Pickles- Pickle chips dipped and fried, served with Brindy ranch          5

 

Mini Corn Dogs- Deep fried mini corn dogs served with honey mustard      7

 

Fried Provolone- Provolone cheese chunks lightly breaded, and served with marinara      8

 

Brindy Sampler- CHOOSE ANY 3:        fried pizza rolls (2), jambalaya balls (3), stuffed pretzel (1), fried pickles (10), mini corn dogs (6), fried provolone (4), French fries (side order), onion rings (4)         12

 

Soup   ~   Chili   ~   Jambalaya

Chili is topped with cheddar cheese and green onion

Cup- 3.50                             Bowl- 5

 

 

TACOS

 

Choose one:      Beef   9      Chicken   9      Pulled Pork   9      Fish   13

3 tacos on fried Greek flatbread with lettuce, tomato, cheddar cheese, and homemade corn salsa, served with tortilla chips, sour cream, guacamole, and Brindy salsa     

 

KIDS MENU

 

Cheese Pizza with fries   6          ~          Mini Corn Dogs with fries   6          ~        Grilled Cheese on ciabatta with fries   5               ~            Pasta and Tomato Sauce   4         ~        Chicken Tenders with Honey Mustard and fries   6

 

  SIDE DISHES

French Fries    2.50   ~   Mashed Potatoes    2.50   (Loaded +1.50)   ~    Sweet Potato Puffs    2.50    ~    Cole Slaw    2.50    ~    House Vegetable    3.00    ~    Garlic Bread    3.00   ~   Side Salad   3.50   ~   Onion Rings    3.50     

 

 

GOURMET PIZZAS

ALL PIZZA IS SERVED ON HOMEMADE PIZZA DOUGH

 

White- Garlic butter base with fresh mozzarella, provolone, and parmesan      10 

 

Margherita- Olive oil base with fresh mozzarella, provolone, tomatoes, fresh basil, and salt            11   

 

Aloha- House marinara base with fresh mozzarella, provolone, ham, bacon, and homemade pineapple salsa            13

 

Taco Supreme- Brindy salsa base with cheddar n jalapeno jack cheese, beef, tomatoes, and olives with lettuce and sour cream          13

 

Rueben- House 1000 island base with swiss, corned beef, n sauerkraut     13

 

Traditional- House marinara base with fresh mozzarella n provolone           9        

 

 ADD TO ANY PIZZA:    

    Pepperoni +2 ~ Sausage +2 ~ Meatballs +2 ~ Pulled Pork +2 ~ Taco Meat +2 ~ Green Peppers +.50 ~ Mushrooms +.50 ~ Fresh Jalapenos +1 ~ Ham +2 ~ Tomatoes +.50 ~ Bacon +2 ~ Chicken +2 ~ Olives +.50 ~ Sautéed Onions +.50 ~ Pineapple Salsa +2 ~ Banana Peppers +.50

 

 

WINGS

Choose any sauce or combine any two

 

Wings (6-8)   7     Waffle Battered Wings (6-8)    8              Boneless (6-8)     6   

                                     With Brindy Maple

 

Celery, Ranch, Blue Cheese   .50 each

 

Sauces

~  Mild  ~  Hot  ~  Brindaliers  ~  Garlic Parm  ~  Spicy Bacon Ranch  ~    Teriyaki  ~  BBQ  ~ Hot BBQ  ~   Honey BBQ   ~   Dry Ranch  ~  Dry Cajun  ~  Cajun Butter  ~  Brindy Maple  ~  Honey Mustard

 

DINNER SALADS

Add Grilled Chicken     3                Add Breaded Chicken     3              Add Seared Tuna     7

 

Southwest Cobb- Fresh salad greens served with our corn salsa, guacamole, red peppers, cheddar cheese, cherry tomatoes, and fresh jalapenos    10 

 

Strawberry Walnut Delight- Fresh salad greens with candied walnuts, strawberries, Feta cheese, and drizzled with balsamic vinaigrette      10

 

Jumbo Side Salad- Fresh salad greens with tomatoes, onions, hard-boiled egg, and cheddar cheese     9

 

 

 

SIGNATURE SANDWICHES

All Gourmet Sandwiches are served with Fries

 

Brindaliers BLT- Cherry wood smoked bacon, lettuce, tomato, onion petals, and Brindaliers mayo served on a ciabatta bun     9     (Add fried egg +1)

 

Wahoo Pineapple Salsa – Pulled pork n ham OR Grilled chicken breast, covered in teriyaki with swiss cheese and our homemade pineapple salsa served on a pretzel bun      10

 

Burning River Seared Tuna - Sushi Grade Yellow Fin Tuna seared rare and served with lettuce, tomato, and Brindaliers mayo on Greek flatbread     14

 

Francona’s Chicken Gyro- Chicken gyro strips with cherry wood smoked bacon, lettuce, tomato, onion, tzatziki sauce, and a drizzle of Brindaliers sauce on greek flatbread     10

 

Cleveland’s Philly- Shredded steak smothered with sautéed mushrooms onions and green peppers, with Gouda cheese on a hoagie bun     12   (Sub Chicken   10)        Make your Philly Brindaliers Style by adding an egg and Brindaliers sauce +1.50

 

Terminal Tower Turkey Melt- Sliced roast turkey with cherry wood smoked bacon, Swiss cheese, lettuce, tomato, and Brindaliers mayo on a pretzel bun    10

 

Muni Lot Melt- Our Homemade chicken salad with American cheese, lettuce, and tomato on a pretzel bun     9

 

Jacobs Field Rueben- Warm corned beef OR roast turkey with sauerkraut, swiss cheese, and homemade 1000 island on greek flatbread      10

 

Pinegate Pond Perch- Lake perch with lettuce, tomato, and tartar sauce served on a kaiser bun     10 

 

 

Main Course

 

Mac-N-Cheese- A creamy blend of gouda, swiss, and cheddar cheese poured over cavatelli noodles.  Add any of the following items for 1 each:   Chicken, Bacon, Ham, Fresh Jalapenos, Mushrooms, Red Peppers.  Choice of one side dish       12

 

Roasted Red Portabella Raviolis- Jumbo portabella raviolis covered in our homemade roasted red pepper sauce, and served with garlic bread      15

 

BBQ Ribs- St Louis ribs slow roasted and grilled, topped with our Brindaliers sauce or BBQ sauce. Choice of one side dish           Half Rack   12    Full Rack     18

 

Riblets- Bite sized rib pieces tossed in Brindaliers sauce OR BBQ sauce, served on a bed of cole slaw with garlic bread      11

 

Cleveland Chili- Cavatelli noodles topped with homemade mashed potatoes, house chili, jalapeno jack cheese, green onion, and Brindaliers sauce.  Served with garlic bread     11

 

Brindaliers Chicken- Grilled chicken breast topped with cherry wood smoked bacon, horseradish cheddar, onion petals, and Brindaliers sauce.  Choice of one side dish    11

 

 

**BUILD YOUR OWN BURGER / SANDWICH**

All Burgers/Sandwiches Come With Fries   and   Lettuce, Tomato, Onion, and Pickle

 

1/3 LB Burger   7    ~    1/2 LB Burger   9   ~    Chicken Breast   7    ~    Breaded Chicken Tenders   7                                       ~    Veggie Burger   7    ~    Seared Tuna   11

 

                                    Kaiser Bun           Ciabatta Bun      Pretzel Bun

 

Toppings

$.50   Each           American Cheese ~ Swiss Cheese ~ Dry Blue Cheese ~ Cheddar Cheese ~ Jalapeno Jack Cheese ~ Sautéed Mushrooms ~ Sautéed Onions ~ Sautéed Green Peppers ~ Cole Slaw ~ Peanut Butter ~ Wing Sauce ~ Brindaliers Mayo ~ Homemade Corn Salsa ~ Onion Petals ~ Guacamole ~ Diced Red Pepper ~

$1   Each               Smoked Gouda Cheese ~ Horseradish Cheddar Cheese ~ Fresh Mozzarella ~ Feta Cheese ~ Provolone Cheese ~ Cherry Wood Smoked Bacon ~ Fresh Jalapenos ~ Chili ~ Fried Egg ~ Pierogi ~ Ham ~ Salami ~ Homemade Pineapple Salsa ~ Pulled Pork ~ Taco Meat

 

Brindaliers Burger- This is our AWARD WINNING burger

Cherry wood smoked bacon, fried egg, smoked gouda cheese, and our Brindaliers sauce served on a ciabatta bun.  Comes with fries

1/3 lb. -   10.50                                   ½ lb. -   12.50

 

92.3 THE FAN’s Ken Carman Burger

Ham, salami, fresh mozzarella, Brindaliers mayo, and balsamic vinaigrette served on a kaiser bun.  Comes with fries

 

1/3 lb. -   10.50                       ½ lb. -   12.50